Japanese Cuisine

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 2018-08-15 02:00 

The Asahi Shimbun

White tofu sauce a perfect match for blessings of summer fields:The Asahi Shimbun...

Takashi Tamura, the 60-year-old proprietor of the Japanese cuisine restaurant Tsukiji Tamura, appear...

 2018-08-10 22:30 

Yomiuri Shimbun

[ the-japan-news.com ]

Farm exports hit record high in Jan.-June...

TOKYO (Jiji Press) — Exports of agricultural, forestry and fishery products in January-June hit a record high for the sixth consecutive year, thanks to the popularity of Japanese cuisine mainly in Asia, the Agriculture, Forestry and Fisheries Minist...

 2018-08-04 15:01 

The Courier.co.uk

Review: Scotland's first Wagyu beef restaurant is a steak-lover's paradise...

When I think of Japanese cuisine, the first image that pops into my head is fish sushi or some sort of noodle dish....

 2018-07-26 13:00 

Yomiuri Shimbun

[ the-japan-news.com ]

The Japanese Table / Ready-made sauces oust seasoning staples...

This series discusses the present and future of washoku traditional Japanese cuisine. In this installment, we investigate the present situation at the dining table....

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